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How to Make Apple Pie cookies
Full Recipe:

These apple pie cookies are stuffed with delicious home made apple pie filling and caramel, then surrounded by flakey pie crust. These mini pies are absolutely additive, although I’m still not sure if they should be called mini pies, cookies or hand pies…
These mini apple pies are an autumn favorite of mine. I love the way this lattice looks and the taste! I can’t explain how delicious they are and a huge part of that is the home made caramel. Each bite has the perfect combination of apple, caramel and flakey crunch.


*The recipe makes a lot of filling. You can repurpose the leftovers into extra for topping pancakes, ice cream, or snacking.
*It’s easiest to assemble the cookies on the prepared baking sheet as they can be difficult to transfer.
*If you’re short on time you can use frozen pastry dough; pre-made caramel and/or even store bought pie filling. That said, all the components are easy to make and you will DEFINITELY taste the difference if you take the time to make these from scratch.


MZFiVETW000H says:

Omg they looked delicious 🤤 I bet the aroma in your house smelled great with these cookies. I swear everything your make I always want to bake! Lol ❤️👍🏽 can’t wait to try to make these amazing cookies! Love your videos! I have my notifications on 🙌🏽

Mountain Girl says:

Honeycrisp apples are my favorite as well!

Mihail Mihov says:

John, thanks for sharing this lovely recipie to us! I played by favorite podcast. Then I spent some 2.5 hours while outside was -8 during lockdown on a Saturday night in order to make the cookies and omg… they taste and look awesome 🙂 It took me arround 35 mins to get the apple juices reduced though. However, the patience got paid back 🙂

Puja Cv says:

My kids have been asking me to make an apple pie for so long. I was very hesitant but then I came across this recipe of yours. Thank you so much for sharing this awesome recipe. I tried it and it came out delicious. My kids loved it. It was super yummy. Now your recipes are famous in my house. Even my 7 year old apple play your recipes from my phone 😊 and then we enjoy making it together.

Celese Peters says:

Where did you purchase the apple peeler? Thanks for the delicious recipe. cbp Vernal UT

linika1 says:

I made these as gifts for Christmas for family members this year and now I have requests for birthday gifts lol

I do have one question. does the Carmel leak out ?
I didn't really see that much on the tray but when I ate one I thought there would be Carmel at the bottom. or did it absorb into the apple mix ?

Esther Lamothe says:

I freeze my butter and shave it in.

Linda Pasaribu says:

yummy apple pie

Ramaa Jagadeesan says:

👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻👌🏻❤❤👍👍👍 looks YUMMY THANKKKUUU

Pam V says:

Can you run this dough through a pasta maker with the fettuccini or egg noodle size blade?

SS 40 says:

This cookie recipe is definitely a labor of love. I'll only make it for people I like. 😁

Sophie G says:

Where's the recipe for the easier version – the dumpling-esque apple "pie"?!

Sophie G says:

"…but here's the real real". What does that mean?

Rocio Aguilar says:

Omg they look delicious, I will try to make them thank you…

w w says:

wonderful cookie! BUT need lot of patient to finish watching the video till the end……talk too much! it will be much much better if the "speech" can be trimmed

A la Hart says:

Thank you for this recipe! I added bourbon to my apple reduction and made mini galletes at the end. So cute and delicious! 😋🥰

VirtualDoll says:

I was about to make these but I don't have a cookie-cutter. Since I really love the quicker smart and clean way you use the cookie cutter, It really looks professionally finished at the end sooooo I am going to grab one first and try this recipe. Thank you!

Zakia usa says:

You make good and yummy Apple 🥧 thanks for sharing

Margaret Callen says:

I so enjoy your channel! I made your pumpkin pie recipe for Thanksgiving and it came out great! Today I made your Mac and cheese recipe delish!!! I love your enthusiasm and joy! Glad I found you!!!💕

Leslie Carrillo says:

This recipe is amazing🤤💕💕

Jes Garcia says:

Made these and OOOOHHHHMMMYYYGGGODDD it was delicious!!!!! 😋 You'll just have to let everything to cool down before putting it all together.. hehe ..learned my mistake. 🌝 ⭐⭐⭐⭐⭐ 5/5 stars!!!

Javiera Gutiérrez says:

Love you cooking, could you make something vegan???

Ice Blue says:

Lovely recipe. Lovely idea. If I want to make some for a kid's birthday, how many days in advance can I make it? Thank you.

Roxy Bowman says:

Do they have to be refrigerated, or will they be okay for a couple of days? I love watching and learning from you, thank you so much!

Jillian Wright says:

When should I add the butter in the caramel?

SanctifiedbyTruth says:

I love that you made a simpler version! With all the other Thanksgiving recipes I have to make I just don’t have the time to fuss with the lattice ones(but they are super cute)! I’ll definitely be giving the dumpling version a try though!

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