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Ingredients

1 PIECE Black Cardamom ( Badi ilaychi )
2 TSP Butter ( Makkhan )
1/2 KG Chicken ( Chicken )
2 TSP Chopped coriander leaves ( kate hue dhaniya ke patte )
2 PIECE Chopped green chilli ( kati hui hari mirch )
1 PIECE Cinnamon ( Dalchini )
1/2 TSP Coriander powder ( Dhaniya powder )
1/2 TSP Cumin powder ( Jira powder )
1 PIECE Finely chopped onion ( Barik kate pyaj )
1/2 TSP Garam Masala ( Garam masala )
2 TSP GInger-Garlic paste ( Adrak aur Lehsun ka paste )
2 PIECE Green cardamom ( Hari ilaychi )
2 TSP Kashmiri red chilli powder ( Kashmirir lal mirch powder )
1 TSP Kasuri methi ( Kasuri methi )
2 PIECE Mace ( Javitri )
2 TSP Salt ( Namak )
1/4 TSP sugar ( Shakkar )
2 PIECE Tomato ( Tamatar )
1/2 TSP Turmeric powder ( Haldi powder )
3 TSP Vegetable oil ( Tel )
2 TSP Casshew paste ( Kaju ka paste )

Steps
Step 1: cook

Heat oil in a pan. Add all dry spices and fry for 10-15 sec. Now add onion and cook till golden brown. After that add ginger garlic paste and some water and cook for 10-20 sec. Now add all spices, mix it and add 2 big size tomato puree and pinch of sugar and mix well. Cook it for 5-6 min till oil seperate. After that add chicken and cook it in high flame for 5-6 min. Now add salt, green chilli and some water. stir it. cover it and cook for 15 min.

Step 2: Make a paste

After that take out all chicken pieces and transfer gravy into grinding jar and grind it and make a fine pase.

Step 3: cook

Heat 1 tsp oil. Add ginger garlic paste and cook in high flame for few sec. Now add gravy paste. add water in jar and mix it and add in the gravy. Add red chilli powder, some salt, garam masala, kasuri methi, cashew paste, butter, coriander leaves and mix well. Now add chicken pieces and mix well. Cover it and just cook for 2 min.

Step 4: Serve

Garnish with kasuri methi and serve.

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Comments

Sultz Jazz says:

Tried it yesterday and loved every bit of it. The best thing is, it doesn't have heaps of spices in it. It's light, velvety and tasty. Thanks for sharing such a yummy recipe👍

Nagasirisha Papolu says:

Hi! Sis i ❤❤❤❤❤❤ chicken a lot. Pls mention 1kg curry of chicken same vlog.

Shermin Nigar says:

Hi I'm a new friends here. I like your channel it's delicious. Stay safe and connected please

Vedanshu Shrivastava says:

I am about to try this today….

naqeeb pasha says:

Amazing 🔥

Fahmeeda Khan says:

Made this for dinner today.. For 8 ppl. It was well liked by all of us! Had to make a few deviations due to lack of a few things😅 but it was outstandingly tasty😋

Omar Farooq Syed says:

i tried it .. it turned in to Fry but taste was amazing

Gracia Amorie says:

I love cooking as a chef of my employer..i hope i can do this as one of my recipe and uploading to my channel..It looks yummy..Goodjob

Preyasi R Kundu says:

Finished cooking it come out beautifully 😋 Very nice good job

Aveena Minu Thomas says:

Thank you so much for this resepy everyone liked it Love you ❤️❤️❤️

Shruti Jamwal says:

I tried this today..it was very yummy delicious..♥️♥️👌👌thank you for sharing…

Dipti Mitra says:

Bhot achaa hai yee recipe 😋 love it

Kritika Rajmurti says:

15 min is so less…mam…chicken doesn't thaw properly…in such case what should i do??

Sahil Sh says:

Only who can win in pubg mobile 😜 that's will make it very happily 🤠

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